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A giant cake to celebrate the feast of the Virgen del Carmen (08/07/2016)

All pinatarenses and vacationers who wish may celebrate the Feast of the Virgen del Carmen with a giant cake tasting.

This was announced today the mayor of San Pedro del Pinatar, Visitation Martinez, accompanied by Ricardo Ruiz, president of the Regional Association of pastry Murcia (Arepa) and Patricia Perez, pastry pinatarense, in presenting this event, novelty in events organized on the occasion of the pilgrimage of the Virgen del Carmen.

For the development of the giant cake they can be used, according to figures deck 9,000 eggs, 240 kilos of flour, 1,000 kg of sugar, 300 liters of milk, 360 liters of syrup, 300 liters of milk, etc, it is estimated that "tortada" despite approximately 1,200 kg, and has 340 meters.

The Regional Association of confectioners of the Region of Murcia (Arepa), aims with this type of action, as stated by Patricia Perez, leaving the city of Murcia and become known in the rest of the region to convey, says CEO , "the taste for craftsmanship, respect for ancestral recipes".

The mayor invited all residents to enjoy this sweet new and traditional acts of the festival organized by the Association Virgen del Carmen and the Fishermen's Association.

Around 6,000 rations were distributed free on 16 July from 20.00.

The cake will be installed from the c / Antonio Tárraga to the Church of Ntra. Señora la Virgen del Carmen.

Source: Ayuntamiento de San Pedro del Pinatar

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UNE-EN ISO 9001:2000 - ER-0131/2006 Región de Murcia
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