Portal de San Pedro del Pinatar
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A total of 16 bars, restaurants and bars of San Javier offer caps based on ancient recipes 26 and November 27, in commemoration of the 175th anniversary of the establishment of the local council.
The Councillor for Citizen Participation, Silvia Egea, and the Councillor of Commerce, José Guillermo García, today presented the first gastronomic route 'flavors with History, "which will be held on 26 and 27 November and 16 involving restorers municipality.
Citizen Participation The mayor explained that this gastronomic route is part of the celebration of the 175th anniversary of the City of San Javier as an independent municipality.
To commemorate this historic event, since last September until the end of the year, are scheduled numerous activities aimed at children, the elderly or municipal associations from various disciplines such as education, film, culture or oral history.
Egea explained that, under this program, has also been taken into account the important role that food has played in San Javier along the centuries, linked to fishing, agriculture and tourism.
So, he added, San Javier has a cuisine characterized by diversity, which is based on seafood, garden, sausages, salting and traditional pastries.
These indigenous ingredients and traditional recipes that have been preserved over the years have been the basis of the restorers of San Pedro and Lo Pagán to make tops that make up this gastronomic route, turning your kitchen into a laboratory history and heritage of our town.
Thus, for a price of two euros, guests can enjoy during the weekend of 26 and November 27 caps as "friends with the 175th anniversary trips," the "ball-style broth with the grandmother," " Volulavent pastry with gazpacho in the region "," seafood pastry with tartar sauce Pedro Ximénez style "or" Sailor of the Mar Menor, "as well as sweet" cakes of oregano. "
Meanwhile, Guillermo Garcia thanked the cooperation of the restaurants, bars and cafes participants and noted that since the council is to promote activities how are you all year round, with the aim to enhance and promote local businesses.
The restaurants that are participating in Restaurant Venezuela Route, candy Pedrín, Bar Manolo Gallego Restaurant, Brewery Bar San Francisco, Aquilino Bar, Restaurant Meson La Panocha, Carpathia, Tress Brewery, Paylili that Cruz, Home of the Fisherman The Vines, The Castillo, Jose Antonio Confectionery, Pizzeria Dani and Britain.
The caps are offered at a single price of two euros, accompanied by beer, soda or coffee, and those interested should consult the route through the City website, social networks, participating retailers and the various municipal offices.
Source: Ayuntamiento de San Pedro del Pinatar
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